Black Bean Burger Patties

Ingredients:

• 1 bag of China Doll black beans
• ½ cup of corn
• 1 small red onion
• 2 cloves of garlic
• ½ cup of breadcrumbs
• 1 tsp of olive oil
• 1 ½ tsp of chili powder
• ¼ tsp of paprika
• ½ tsp of garlic powder
• 1 tsp of oregano
• 1 tsp of basil
• 2 tbsp of sauce of choice (ketchup, chipotle, mayo, BBQ, etc.)

Instructions:

With Blender

1. Follow the directions on the bag for beans
2. Preheat oven to 375 degrees
3. Chop onion
4. Saute garlic and onion in olive oil over medium-high heat
5. Remove from stove
6. Add all ingredients except for beans and corn to the food processor and blend or add beans to a large bowl and mash with a potato masher
7. Add black beans and pulse, leaving some chunks of beans and corn
8. Remove from processor and form into patties
9. Bake patties on each side for 20 minutes
10. Serve on buns with desired toppings

Hand Mix

1. Follow the directions on the bag for beans
2. Preheat oven to 375 degrees
3. Chop onion
4. Saute garlic and onion in olive oil over medium-high heat
5. Remove from stove
6. Add beans to a large bowl and mash with a potato masher, leaving some chunks
7. Add all other ingredients to the bowl and mix well
8. Form mixture into patties
9. Bake patties on each side for 20 minutes
10. Serve on buns with desired toppings